Very nice write up. I'm tempted to post pages, but... Time to make a batch of red beans. Laree also makes a great shrimp etouffee that we prefer eating on toasted French bread medallions. It's nice to see the abundance of great food. I hope we make it there soon to see old friends and sample some good eats. Thanks for the inspiration!
I hope your friend was recharged. I skim most SubStack posts. This one I read to the end. That's where I found the heart. Great story. And, oh the water spout. Seen one. They are something.
Sounds fun. I'd like to go someday.
Very nice write up. I'm tempted to post pages, but... Time to make a batch of red beans. Laree also makes a great shrimp etouffee that we prefer eating on toasted French bread medallions. It's nice to see the abundance of great food. I hope we make it there soon to see old friends and sample some good eats. Thanks for the inspiration!
Bet Laree’s shrimp etouffee is delicious. Not many bad places to eat in New Orleans.
I hope your friend was recharged. I skim most SubStack posts. This one I read to the end. That's where I found the heart. Great story. And, oh the water spout. Seen one. They are something.
I felt as though I was there. Great story.
Worth a trip. Thanks Mary
Batteries recharged and we’re fortunate for it. Water spout in person quite a sight. Thank you Robin.